Appetizer Recipes for Grilling: Blue Cheese Stuffed Mushrooms with Grilled Onions

Makes: 8 servings
Prep Time: 30 minutes
Cook Time: 5 minutes
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Blue Cheese Stuffed Mushrooms with Grilled Onions
Ingredients:
1 lb fresh mushrooms, stems removed
8 oz blue cheese
3 medium onions, sliced into rings
1/4 c olive oil
Directions:
- Preheat grill on high.
- Fill mushroom caps with crumbled blue cheese.
- Lightly oil cooking grids.
- Place onion slices and mushrooms (cheese side up) onto the grill.
- Turn onions over frequently until tender. Do not turn over mushrooms.
- Grill until blue cheese has melted and mushrooms are tender.
- Remove mushrooms to a serving plate.
- Top with grilled onions.
- Serve.
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