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Beef Recipes for Grilling: Hot Dogs with a Kick

Hot Dogs with a Kick

Makes: 8 - 10 servings
Prep Time: 20 minutes
Cook Time: 10 minutes

 

 

 

Hot Dogs with a Kick

Ingredients:

  • 1 package of All Beef hot dogs
  • 1 large Pepper or 4 jalapenos peppers
  • 1 package of sliced cheese
  • 8 strips of bacon
  • 1 package of hot dog buns

 

Directions:

  1. Preheat your grill to medium.
  2. Slice hot dogs lengthwise, do not cut all the way through.
  3. Cut the peppers into strips.
  4. Place the cheese slices into the hot dogs.
  5. Place the peppers ontop of the cheese.
  6. Wrap the hot dog with a strip of bacon.
    Note: Bacon might not need to be secured, as it will tighten itself around the hot dog while it cooks.
  7. Place hot dogs on the grill.
  8. Cook till desired doneness. Make sure the bacon is fully cooked.
  9. Remove from hot dogs from the grill.
  10. Place the hot dogs into the bun. Top with ketchup and/or mustard
  11. Serve.

At Blue Rhino, we love cooking with gas! Look around our website for all things propane, and be sure to enjoy this collection of recipes we have gathered from different sources to make grilling more enjoyable. Folks here are happy to answer any propane questions you have so your grilled meals turn out satisfying and delicious. Find more recipes and grilling tips by following Blue Rhino on Facebook, Twitter, Pinterest and Instagram. And be sure to share your favorite grilled recipes with the Herd—your ideas, tips, and tricks are welcome! Don’t see what you need here? Email us at marketing@bluerhino.com.

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